Don’t worry – this is about all the snow you’ll get to see in this blog post this weekend. I ventured outside for about a minute today and spent most of the day indoors and judging from these photos below, getting ready to hibernate! I contemplated against posting yet another food post after the cakey one before but what the heck, here we go again!
This was brunch this morning, I really wanted toast but we were out of bread and crumpets were the only thing to hand. Peanut butter, bananas and crumpets is a yummy but a super rich combination. Completely stuffed!
Above we have earlier’s dinner! I made do with some of the ingredients in the house and went for Udon noodles with a clear spicy broth (flavoured with soya sauce and chilli oil), fresh pak choi, eggs and spam. Spam is a funny one because most people seem to hate the idea of the stuff but in Chinese families, ‘Mmm chan yuk’ is pretty much a staple in our cupboards. I love it especially when it’s fried with eggs!
Lastly, just as I post this – Earth hour has just finished! It’s fascinating seeing iconic landmarks and skylines ‘switch off’ for an hour and it definitely makes you think about energy consumption and sustainability. I spent the majority of the hour sat in the dark writing this post and listening to McFly’s live gig…
PS: I’ve been a long time Google Reader kind of girl but since their recent announcement, I’ve switched over completely to Bloglovin’ Don’t forget you can follow me on there too!
